Course details
[Yamagata Beef] Special Yakiniku Course [For 2 or more people]
![[Yamagata Beef] Special Yakiniku Course [For 2 or more people]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/tcppq1t1/48175880/y9hy_w380h380.jpg)
6500 yen(Tax included)
- 12items
- 2-18persons
This "Special Yakiniku Course" uses plenty of the finest Yamagata beef and Kuroge Wagyu beef, carefully selected by a butcher specializing in Wagyu beef.
Course menu
●Cold beef tongue shabu-shabu ●Kimchi & namul ●Choregi salad ●Specially selected beef tongue ●4 types of Wagyu beef yakiniku, including Yamagata beef ●Assorted offal ●Yadaime Gibei's white rice ●Wakame seaweed soup ●Ice cream
- Reservation reception time
- 17:30~22:00
- Available days for reservation
- Mondays, Wednesdays to Sundays, holidays, and the day before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 22:00 the day before your visit
2025/04/11 update